The sour content of inferior oil of Chinese mother's milk is high

The sour content of inferior oil of Chinese mother's milk is high
It is reported ' Reporter Wang XueFei) The result of study of a breast milk composition of first nationwide neonate finished recently reveals, under the influence of factors such as region the difference, eating habit,etc., the sour content of inferior oil in the neonatal mother's breast milk in China is higher than the breast milk of country's neonatal mothers such as America and Europe,etc. notably, and it is the important composition of the favorable health that the inferior oil is sour. This research is finished by subsidiary breast milk researcher Professor Zhang WeiLi of hospital of Xinhua of Shanghai Communications University,etc., and hold in Beijing recently " Study the summit forum in China's neonatal nutrition " Have the report. The seminar led by a big profit has chosen Shanghai, Guangzhou, Chongqing, Huhehot and Changchun,etc. having representative area in regions, collect over 300 neonatal mothers and carry on the continuous follow-up investigation of 42 days at random, gauged 1500 intact breast milk samples finally, analyzed the content of sour 5 large fatty acid of oil acid, inferior oil acid, palmitin acid, stearic acid, Semen Myristicae especially. Found finally, the sour content of inferior oil in the neonatal mother's breast milk in China was higher than the neonatal mothers of countries such as America and Europe,etc. notably, may more have something to do with the daily edible plant oil of Chinese mother. Experts participating in the conference such as China's nutrition society's Vice President Zhai FengYing,etc. point out, the above-mentioned investigation result has offered the basis that is worth consulting for the fact that the nutrition research of mother and baby, breast milk substitute are researched and developed etc..

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