China will rectify the food security of the food and beverage service Finish six major focal points in two years
Electricity national food medicines on March 19 of www.chinanews.com supervise the administration bureau printing and distributing " the food security of the food and beverage service rectify the working implementing scheme in 2010 " today, to every province (autonomous region, municipality directly under the Central Government) The two - year long food and beverage service food security that will be launched soon rectifies the work and proposes six thinking specifically and measures, in order to guarantee public diet's security. " scheme " demands to accelerate improving the food security supervisory system of the food and beverage service, strengthen the food security responsibility of the food and beverage service to implement, perfect the food and beverage service and supervise the long-efficiency mechanism, strengthen administrative supervision and technical supervision ability construction, construct supervising, independent managenment of the trades, taking charge of, working pattern of the communal participation of enterprise of the government. Through rectifying, make the food and beverage service unit contain consciousness by oneself to strengthen notably, the operation without licences is contained effectively, the important case is investigated and prosecuted in time, the dining room of the school, construction site dining room, unit food security level of happy, small-scale food and beverage of peasant family are obviously improved, the people's diet security gets the practical guarantee. " scheme " has proposed rectification task and measure of six respects: First, strengthen and permit management, check the unlicensed business activity severely. Carry out " the food and beverage service permits management " conscientiously, issue the food and beverage service and classify and permit examining the norm, set up the information of food and beverage service and announce the system regularly, standardize the administrative licensing in accordance with the law, guarantee the service provider of food and beverage accords with the legal condition to manage. Standardize the food and beverage service and permit the range strictly, investigate and prosecute unlicensed business activity, ultra time limit management and out-of-range operation sternly, investigate and prosecute transferring, alter, lend, profiteering, hiring out the licence behavior of the food and beverage service sternly, investigate and prosecute and defraud of the licence behavior of the food and beverage service artificially sternly, investigate and prosecute and does not cancel the licence behavior of the food and beverage service in time according to the regulation sternly. Second, stress that renovate the focal point, strengthen responsibility to implement. Further strengthen the school (including nurseries and kindergartens organization) Supervision and inspection of the dining room, construction site dining room, happy food and beverage shop of tourist spot of peasant family, check the sanitary conditions of dining room and food and beverage shop food processing place especially, tableware, kitchenware sum utensil wash and sterilize the overhaul of the equipments of the situation, facility and situation of operating, set up and amplify the situation, full-time or part-time job food safety management staffing situation in management system of the food security, the intersection of employee and the intersection of health and physical examination and train situation, ask for the card and ask for the ticket system and implement the situation. Standardize the dining room of the school, construction site dining room and contract the operation strictly, it does not accord with the original adjuvants of safety standard of food to investigate and prosecute and purchase and use sternly, investigate and prosecute and grow familiar cross contamination sternly, the tableware, kitchenware and utensil wash and sterilize the behavior completely,etc.. Third, implement and ask for the card and ask for the ticket, strengthen and follow the trail of and trace to the source. Further implement unit food raw materials, relevant products of food additive, food of food and beverage service and purchase and ask for the card to ask for the ticket system, check and purchase checking, ask for the card and ask for the ticket system and implement the situation especially, including purchasing an account, supplier's qualification, certificate of quality of products, survey report and documentary evidence etc.. Strengthen and spot check beasts and birds, products, edible oil,etc. key assortment that are purchased specially, investigate and prosecute and purchase, use dying of illness or beasts and birds and products with unidentified cause of the death strictly, strengthen to the rubbish of kitchen cabinet and discard the edible oil supervision and inspection that dealt with. Investigate and prosecute the behavior of using the inferior edible oil and discarding the oil of kitchen cabinet etc. sternly. Strengthen the supervision and inspection purchasing using to powder of milk and dairy products, investigate and prosecute the food and beverage service unit and purchase and use the inferior dairy products behavior sternly. Fourth, strengthen and supervise and inspect by random samples, check and add illegally severely. Strengthen the supervision inspection of key links of washing and sterilizing to risky food and meal kitchenware such as pot-stewed fowl of prepared food, boxed meal, cold dish etc., propose preventing and reducing the measure of prevention and control of the risk, guide the food and beverage service unit and strengthen the safety management of food in an all-round way, prevent and reduce and is poisoned by food. Strengthen and sterilize the meal kitchenware, especially concentrate on sterilizing the meal kitchenware and supervising and inspecting the frequency by random samples, supervise the unit complete measure of the food and beverage service, guarantee the meal kitchenware disinfection effect. Continue investigating and appraising, find the potential food potential safety hazard early, prevent early, manage the food security of the food and beverage service. Strengthen and purchase, use, keep the supervision and inspection of food additive to the food and beverage service unit, supervise the food and beverage service unit to establish and improve system of use and management of food additive. Investigate and prosecute the food and beverage service unit and surmount scope of application and standard limit and abuse the behavior of food additive sternly. Fifth, establish demonstration project, strengthen the great guarantee. Discuss and make the demonstration engineering construction instruction of the food and beverage service. Require all parts to combine reality, stress the key points, establish the food security demonstration area of food and beverage service (county) actively , demonstration street, demonstration school, demonstration shop (click) ,Give full play to the role of the craning one's neck to look into the distance and radiating of demonstration project. Meanwhile, discuss and make and strengthen the small meal diet product safety work instruction, insist on stopping up and dredging combining, comprehensive administration, strengthen the small meal diet product to supervise safely. Coordinate and guide the food and beverage service food security of the important activity, all parts should make overall plans and coordinate, careful arrangement, implement every guarantee system in an all-round way, guarantee 2010 World Expo 2010 Shanghai of China, no great food incident will happen in food and beverage service links during important activities such as the Guangdong Asian Games, China-ASEAN Expo, Bo'ao, Asia forum,etc.. Sixth, perfect the emergency system, strengthen and meet an urgent need and handle. Discuss and make the food security emergency preplan of the food and beverage service, set up and amplify the emergency processing mechanism, meet an urgent need and train in an all-round way, improve and meet an urgent need and handle ability. Improve the food poisoning fast reaction mechanism, the great accident of guaranteeing link food of food and beverage service's security meets an urgent need the handling rate is up to 100%. According to the request of scheme, national food medicines supervise the administration bureau further instructing all parts to do the work of supervising in food security of the food and beverage service well, implement and rectify responsibility conscientiously, strengthen long-efficiency mechanism's construction, check the unlawful practice severely, strengthen information report and press campaign, strengthen and supervise and urge and assess and examine.
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