Sunday, August 5, 2012

The Chinese food safety standard is basically identical with the international standard Not - keep inside information from outsiders-

The Chinese food safety standard is basically identical with the international standard Not - keep inside information from outsiders-
China wide the intersection of network and the intersection of Beijing and April 21 news ' Reporter Yang Chao) The media reports " the food safety standard of our country keeps inside information from outsiders " to having, looser than foreign countries standard " ,Ministry of Public Health today ( The 21st) Respond clearly, show this kind of statement is not overall, not scientific, the standard of our country is basically identical with the international standard. Ministry of Public Health say various countries consume according to the intersection of food security and the intersection of risk assessment and result, food and with produce and manage the actual conditions the intersection of meal and structure, have made the concrete food safety standard. So of various countries food safety standard limit different to have scientific basis their, enterprises, according to the market competition or in order to contribute to establishing the corporate image need, can make enterprise standard and management system strict in the national standard, the country encourages the action in this respect of enterprises. There are differences between different countries, between national standard and enterprise's standard, all objective situation, and will exist for a long time. The international food code committee was established in 1962 in World Health Organization and Food and Agriculture Organization of the United Nations, coordinate and set up international food code standard. Join WTO, of our country the intersection of food and safety standard work, in line with international standards progressively. Take standard with a limit on quantity of pollutant in the food as examples, the coincidence rate of our country's standard and international food code standard project and index value exceeds 70%. Need to prove, to the comparison of different national standards, should be overall, objective, should not compare only with the specific standard or specific index. For example dopamine of Rec allowed to use abroad, crossing and oxidizing materials such as benzene formyl,etc., belong to and forbid using the variety our country. Generally speaking, our country is clearing up and improving and forming the unified food safety standard system progressively according to " food safety law " requirement, basically accord with or is close to the international food code standard.

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